The cocoa tree (theobroma cacao) is one of the exotic plants that have inspired our imagination for thousands of years, and even ancient tribes in South America used its beans to make chocolate, an invigorating elixir for the body, soul and senses.

In addition to being delicious, chocolate’s beneficial properties make it the ideal ingredient for use in cosmetic products. Symrise, a global supplier of fragrances and ingredients, has now introduced in its botanicals range a new line for the cosmetics industry: its new Chocolate Extrapone portfolio.

Alone or in combination with mint, rose, hemp, vanilla or ginger, Symrise’s Chocolate Extrapone range offers an innovative, natural botanical extract for any purpose or preference.

More info: www.symrise.com.